TryBuildCalc

Kitchen Exhaust Fan Calculator (Range Hood CFM Sizing)

Size your kitchen exhaust fan instantly.

Inputs

Room Type
in

ℹ️Measured at the actual cooking surface (burners/elements), not the cabinet width.

ℹ️Island hoods need more CFM per linear foot — no wall to help contain the rising plume.

ℹ️The linear-foot method applies the same rate to gas and electric — gas can need more CFM only when its BTU output is high enough to exceed that.

Required Range Hood CFM

200 CFM

Linear-foot method (see below)

Range & Hood

Cooktop width: 24 in

Hood mount: Wall-Mounted

Fuel type: Electric

Sizing Method Used

Linear-foot method: 200 CFM

Required (linear-foot method): 200 CFM

Range Hood CFM EstimateDucted range hood200 CFMRequired exhaust CFMIllustrative — not to scale. Planning estimate, does not model duct losses.

Looking for the verification checklist, reference tables, tips, or common mistakes?See the complete Exhaust Fan / Range Hood CFM Calculator.

Kitchen exhaust fan sizing

A kitchen exhaust fan (range hood) is sized the same way regardless of what you call it — from cooktop width, mount type, and fuel type, using the higher of the linear-foot method and (for gas) the BTU-based method.

This page defaults to a compact 24 in wall-mounted electric cooktop — edit the inputs above to match your actual kitchen.

Exhaust Fan / Range Hood CFM Formula: How Is It Determined?

Bathroom mode selects ONE sizing method based on room size and ventilation type, per HVI's own guidance — it does not compare methods and take the highest. Kitchen mode compares two independently-sourced methods and uses the higher.

Bathroom Mode

Intermittent, ≤100 sq ft: Raw CFM = max(Bathroom Sq Ft × 1 CFM/sq ft, 50 CFM code minimum)

Intermittent, >100 sq ft: Raw CFM = max(Fixture Method, 50 CFM code minimum)

Fixture Method = 50 (toilet) + 50 (if separate shower) + 50 (if standard tub) or 100 (if jetted tub)

Continuous (any size): Raw CFM = 20 CFM flat

Nominal Fan Size = next standard retail size ≥ Raw CFM, up to 300 CFM

Per HVI's own guidance, the square-footage and fixture-based methods are BOTH intermittent-ventilation rules of thumb, and are alternatives selected by room size — not two methods to compare and take the higher of. A jetted/whirlpool tub counts as one fixture (100 CFM), not an addition on top of a separate standard tub. Continuous ventilation is a flat 20 CFM code-compliant rate, not scaled by room size or fixtures. The raw requirement is rounded UP to a standard retail bathroom fan size (50, 80, 100, 110, 150, 190, 250, or 300 CFM), since bathroom fans genuinely are sold in this common size range across manufacturers (though exact model availability still varies by brand).

Kitchen Mode

Linear-Foot Method = (Width in inches ÷ 12) × 100 (wall) or × 150 (island)

BTU Method (gas only, if entered) = Total BTU Output ÷ 100

Required CFM = max(Linear-Foot Method, BTU Method) when BTU is entered for gas, otherwise Linear-Foot Method alone

Required CFM is reported directly, rounded UP for readability (never down, so the displayed figure never understates the raw requirement), since range hood CFM is NOT standardized into a common retail size ladder the way bathroom fans are. Once the RAW required CFM exceeds 400, IRC M1503.6 may require makeup air — but only when qualifying non-direct-vent, non-mechanically-drafted fuel-burning appliances are inside the home's air barrier; code permits mechanical or passive makeup air, sized to your installed system's actual capacity, not just this estimate. Broan's own guidance treats the linear-foot method as reliable for gas cooktops only up to roughly 60,000 BTU total output — above that, entering the BTU rating is necessary, since a width-only estimate can significantly understate a high-output gas range's true requirement. Broan also recommends additional CFM beyond both methods here for an integrated grill/griddle or a mounting height above the standard ~30in, which this calculator does not model.

Worked Example

This example walks through your current inputs above, using the same steps as the Formula section.

Input Values Used

InputValue
Cooktop width24 in
Hood mount / fuelWall-Mounted / Electric

Comparing Sizing Methods

MethodCalculationResult
Linear-foot(24/12) × 100200 CFM
Required (linear-foot method)200 CFM

Therefore, this 24 in wall-mounted electric range needs a hood rated at approximately 200 CFM.

Disclaimer: This calculator provides approximate results for planning and estimation purposes only. Actual requirements may vary based on site conditions, materials, workmanship, and local building regulations. Always consult a qualified engineer, architect, or construction professional before making final decisions.

FAQ

Yes — both terms refer to the same ducted ventilation equipment mounted above a cooktop or range, sized by the same methods this calculator uses.
By the linear-foot method: (24/12) × 100 = 200 CFM. Electric ranges have no BTU-based method, so 200 CFM is the required result.